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OPEN MONDAY 4/28, WEDNESDAY 4/30 AND THURSDAY 5/1 (MAY DAY)
$15
SPECIALS: WEDNESDAY, 4/30: CHILI PEPPER CHICKEN
Crispy fried chicken tossed in our chili pepper sauce served with 2 scoops white rice and green salad with papaya seed dressing
$15
$10
DYNAMITE POPCORN SHRIMP
Serving of fried popcorn shrimp tossed in our house sauce served with fries
$10
sub to furikake fries for $1 more
$7
FURIKAKE FRIES
Crispy fries topped with wasabi aioli, sweet soy, green onions, and furikake (seaweed seasoning)
$7
regular fries $6
$9
THURSDAY, 5/1 (MAY DAY): TEMPURA SHRIMP BAOS
2 Chinese steamed buns filled with 2 pieces fried tempura shrimp and greens. Topped with sriracha aioli, sweet soy, green onions, and masago (fish roe)
$9
$11
TEMPURA SHRIMP PLATE
5 pieces fried tempura shrimp with wasabi aioli and sweet soy drizzle, furikake, and green onions. Served with 1 scoop rice and greens with papaya seed dressing
$11
$1.50
MALASADA
Our version of a Portuguese donut tossed in cinnamon sugar