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THIS WEEKS SCHEDULE IS TUESDAY, 3/31-WEDNESDAY, 4/1 FROM 11AM-3PM
**FYI: There was electricity issues at the food truck lot at 8pm last night (3/31). Please check Instagram on update if I'm open.
SPECIALS:
$15
WEDNESDAY, 4/1: CHILI PEPPER CHICKEN PLATE
Crispy chicken pieces tossed in sweet & spicy chili pepper sauce served with 2 scoops white rice and choice mac salad or greens with papaya seed dressing
$15
$16
BREZEE'S PASTELE PLATE
Puerto Rican "tamale" filled with savory pork & plantain masa wrapped in banana leaf. Served with 2 scoops white rice and choice mac salad or greens with papaya seed dressing
$16
$15
CHICKEN LAU LAU PLATE
Chicken in taro leaf wrapped in ti leaf and steamed. Served with 2 scoops white rice, small side of Ahi Poke and choice mac salad or greens with papaya seed dressing
$15
$8
FURIKAKE FRIES
Crispy fries topped with wasabi aioli, sweet soy, furikake and green onions
$8
regular fries $7
$4
MAC SALAD
Local style macaroni salad with potatoes garnished with paprika. Contains eggs