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THIS WEEK OPEN TUESDAY 5/12, WEDNESDAY 5/13, AND FRIDAY 5/15 FROM 11AM-3PM
SPECIALS:
$16
TUESDAY 5/12: SHOYU AHI POKE BOWL
Fresh cubed Ahi, onions, cucumber, and poke sauce served over sushi rice and seaweed salad. Topped with sriracha aioli, sweet soy, green onions, and tobiko
$16
$10
CRAB MIX SUSHI BENTO
Imitation crab mix over sushi rice topped with sriracha aioli, sweet soy, furikake, and green onions
$10
$9
WEDNESDAY, 5/13: CRAB SANDWICH
Panko fried whole soft shell crab, green, tomato, onion on toasted brioche bun with choice of garlic miso aioli or spicy Cajun sauce
$9
add furikake fries $6
add regular fries $5
$8
FRIDAY, 5/15: BAO DUO
2 Chinese steamed buns: 1 filled with greens with popcorn shrimp tossed in Bang sauce and 1 filled with greens with chicken yakitori topped with green onions
$8
FULL MENU:
$13.50
DIM SUM PACK
2 pieces steamed shumai, 1 manapua, 2 pieces gyoza, 2 coconut shrimp, and side of fried rice
$13.50
add eggroll for $2.50
$5
SHUMAI STICK
3 pieces steamed pork dumplings topped with wasabi aioli and green onion
