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CLOSED. PLAN TO OPEN TUESDAY, 2/10 & FRIDAY, 2/13 FROM 11AM-3PM
SPECIALS:
$9
TUESDAY, 2/10: CRAB SANDWICH
Panko fried whole soft shell crab, greens, tomato, onion on toasted brioche bun with choice garlic miso aioli or spicy Cajun sauce
$9
add furikake fries for $6
add regular fries for $5
$8
FURIKAKE FRIES
Crispy fries topped with wasabi aioli and sweet soy drizzle, green onions, and furikake
$8
regular fries $7
$9
PORK BELLY BAOS
2 Chinese buns filled with braised pork belly, pickled vegetable, hoisin sauce, and cilantro garnish
$9
$15
FRIDAY, 2/13: CHILI PEPPER CHICKEN PLATE
Crispy fried chicken pieces tossed in sweet and spicy chili pepper sauce. Served with 2 scoops white rice and choice mac salad or greens with papaya seed dressing.