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OPEN SATURDAY, 8/1 FROM 11AM-3PM
SPECIALS:
$16
CHILI PEPPER CHICKEN PLATE
Crispy fried chicken pieces tossed in sweet & spicy chili pepper sauce. Served with 2 scoops rice and choice mac salad or greens with papaya seed dressing
$16
add 3 pieces fried tempura shrimp for $4
$16
CHICKEN YAKITORI PLATE
4 pieces chicken & negi yakitori with teri sauce served with 2 scoops rice and choice mac salad or greens with papaya seed dressing
$16
$9.50
TEMPURA SHRIMP BAOS
2 Chinese steamed buns filled with 2 fried tempura shrimp and cabbage topped with sriracha aioli, sweet soy, green onions, and tobiko
$9.50
$8
CHICKEN YAKITORI BAOS
2 Chinese steamed buns filled with cabbage, chicken & negi yakitori topped with teri sauce and green onions
$8
$10.50
DANE'S DELUXE BURGER
1/3lb. all beef patty, greens, tomato, sauteed onions, bacon, American cheese on toasted brioche bun with house sauce
$10.50
$4
MAC SALAD
Side of local style macaroni & potato salad topped with paprika. Contains eggs.
$4
FULL MENU:
$14.50
DIM SUM PACK
2 pieces steamed shumai, 1 piece manapua, 2 pieces gyoza, 2 coconut shrimp, and side of fried rice
$14.50
add eggroll for $2.75
$5
SHUMAI STICK
3 pieces steamed pork dumplings topped with wasabi aioli and green onion
