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CLOSED FOR THE REST OF THE WEEK. CHECK BACK SUNDAY EVENING FOR THE FOLLOWING WEEK'S SCHEDULE AND SPECIALS
SPECIALS:
$9
PORK BELLY BAOS
2 Chinese steamed buns filled with braised pork belly, hoisin sauce, pickled vegetable and garnished with cilantro
$9
$9
TEMPURA SHRIMP BAOS
2 Chinese steamed buns filled with cabbage and 2 fried tempura shrimp topped with sriracha aioli & sweet soy drizzle, green onions, and tobiko
$9
$15
TEMPURA SHRIMP PLATE
6 Pieces fried tempura shrimp topped with wasabi aioli and sweet soy drizzle, furikake & green onions. Served with 2 scoops white rice & choice of mac salad or greens with papaya seed dressing
$15
$4
MACARONI SALAD
Side of local style mac salad with potato and eggs. Topped with paprika
$4
$8
FURIKAKE FRIES
Crispy fries topped with wasabi aioli and sweet soy drizzle, furikake, and green onions
$8
regular fries $7
FULL MENU:
$13.50
DIM SUM PACK
2 pieces steamed shumai, 1 manapua, 2 pieces gyoza, 2 coconut shrimp, and side of fried rice
$13.50
add eggroll for $2.50
$5
SHUMAI STICK
3 pieces steamed pork dumplings topped with wasabi aioli and green onion